These roasted sweet potato medallions are golden, crisp on the outside, and tender on the inside, the perfect mix of sweet and savory. Made with just a handful of simple ingredients, they come together in under an hour and pair beautifully with almost any meal. A quick, cozy side dish that’s easy enough for weeknights and impressive enough for dinner guests.
Healthy
Dairy-Free
Egg-Free
Gluten-Free
Vegetarian
